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    Featured

    PBW News – October 2026

    By David ReesOctober 12, 2026
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    PBW News – October 2026

    October 12, 2026

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Pet Business World
Dogs

New dog food launched made from fermented mycoprotein

David ReesBy David ReesOctober 29, 20261 Min Read
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Dutch premium pet-food supplier HenArt has launched a new dry dog food brand built around a blend of fermented proteins.

Designed for adult and senior dogs, Levendo is gently baked rather than extruded and includes mycoprotein containing essential amino acids and naturally occurring beta-glucans.

The mycoprotein, sourced from Finnish biotech company Enifer under its Pekilo brand, is designed to be highly digestible and contains natural nutrients including B vitamins and spermidine. HenArt developed the proprietary fermentation blend and the recipe in-house, with production handled by established European manufacturers.

Levendo is now available to retailers and distribution partners across the EU and UK, and is the first in a planned range, with wet food products already in development.

HenArt founder Henk Verhoeven said: “Dog owners are looking for more choice in how they feed their pets, but they do not want to compromise on nutrition, quality or enjoyment.

“With LEVENDO™, we wanted to create an everyday food that could meet those expectations in its own right, and PEKILO® was a key part of making that possible.”

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David Rees

David Rees is the editor of PBW News. In a 30-year career in trade journalism he has specialised in the retail and wholesale sectors, holding senior positions at a number of leading titles.

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