Our sales of raw dog food are steadily rising, so much so we have outgrown our four-foot freezer and the wife is fed up finding our freezer at home stuffed with raw dog food so it’s time to invest in another shop freezer. We decided to go for an upright version as it displays the product better but we soon hit a snag, the shop door is 64cm wide and the freezer is 70cm wide. So it looks like a second chest freezer will be the answer as it’s 60cm wide. The joys of working in a 300-year-old listed building! With a bit of fiddling around in the shop we hope to develop an area dedicated to raw food with three times the capacity we currently have, maybe one of the advantages of not having livestock.